Jindi Camembert Cheese 115g
was $5.50
$5.00
each
$43.48 per kg
save
50c
50c
Description
Jindi Camembert is a rich creamy cheese made from full-cream milk. Beneath its white mould lies a luxurious oozy interior which may have a chalky heart, but is considered ripe when, if pressed, has a slight level of resistance. Its firm texture ensures it looks great for extended periods.Ingredients
Pasteurised Cow's Milk, Salt, Cultures (from Milk), Rennet (vegetarian).
Usage Instructions
Consume within 3 days after opening.
Allergens
Milk
Nutrition Information
Servings Per Packet
5
Serving Size
23g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 308kJ | 1340kJ |
| Protein | 4.3g | 18.7g |
| Fat, Total | 6.1g | 26.5g |
| - Saturated | 4.1g | 17.8g |
| Carbohydrate | <1g | 2.3g |
| - Sugars | <1g | <1g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 108mg | 470mg |
*All values are considered to be average
