Maggi Noodles 2-Minute Noodles Chicken Bulk 30 x 72g

$24.50 each $1.13 per 100g

Description

MAGGI 2 Minute Noodles Chicken Flavour are a must-have in any pantry. Full of flavour, these instant noodles are great as a fun and tasty snack, or a quick meal. Enjoy your chicken flavoured noodles with or without broth as desired. To boost the goodness in your bowl, simply add lean protein such as cooked chicken, beef or prawns, and plenty of fresh vegetables to your noodles. Adapt the portion to suit the needs of your family.

Ingredients

Ingredients: Noodle Cake: Australian Wheat Flour (70%), Vegetable Oil [Antioxidant (319)], Salt, Mineral Salts (508, 451, 501, 500), Vegetable Gum (412). Flavour Sachet: Salt, Flavour Enhancers (621, 635), Mineral Salt (Potassium Chloride), Flavours [Flavour Enhancer (621), Celery, Soy , Wheat ], Sugar, Onion, Vegetable Fat [Antioxidant (320)], Potato Starch, Parsley, Spices (Turmeric, Coriander, Cumin, Chilli, Cardamom, Ginger), Burnt Sugar. Contains Gluten, Wheat, Soy. May Contain Crustacean, Fish, Milk, Mustard.

Preparation Instructions

Stove Top Break Noodle Cake Into Quarters. Cook in 1 1/2 Cups (375ml) of Boiling Water On Stove Top for 2 Minutes. Stir in Contents of Flavour Sachet. Microwave Break Noodle Cake Into Quarters. Cook in 1 1/2 Cups (375ml) of Boiling Water for 2 Minutes On High (850w). Stir in Contents of Flavour Sachet. Caution: Take Care When Removing As Bowl and Contents Will Be Very Hot. Serve With Or Without Broth As Desired.

Storage Instructions

Store in A Cool Dry Place.

Allergens

Wheat, Soy, Celery, Cereals Containing Gluten

Allergen may be present

Mustard, Crustacean, Milk, Fish

Nutrition Information

Servings Per Packet 30
Serving Size 380g

Per Serving* Per 100g or 100mL*
Energy 1250kJ as prepared 330kJ
Protein 7.2g as prepared 1.9g
Fat, Total 11.4g 3g
- Saturated 5.2g as prepared 1.4g
Carbohydrate 40.6g as prepared 10.7g
- Sugars 1g as prepared 1g
Dietary Fibre 1.8 g As Prepared 1g
Sodium 935mg as prepared 245mg

*All values are considered to be average

Found in